
The Deli at Community Market
At Community Market, our kitchen prepares everything fresh and in-house every day. From breakfast burritos to signature sandwiches and avo toast, every bite is made with care using organic produce and clean, high-quality ingredients.
We follow strict product policies, and all of our meats are hormone free. Our cheeses and other ingredients are carefully sourced to meet our strict product policy standards, always natural, never artificial.
We also feature a rotating hot bar with house-made entrées, sides, and soups. The hot bar is $12.99 per pound, and our rice and beans option is just $5.99 per pound.
Want to know what’s on today’s menu? Call us at (707) 407-4020.
Heads Up for Our Gluten-Free Friends:
Many of our deli items are made with gluten-free ingredients, and we take care to avoid cross-contamination whenever possible. However, our kitchen is not a certified gluten-free facility, and because gluten is present in the air and on shared equipment, we can’t guarantee that any item is completely gluten-free. If you have celiac disease or a severe gluten allergy, please use your best judgment.

Signature Sandwiches
FROM THE DELI AT COMMUNITY MARKET
The Barlow
$12.49
Honey maple ham, goat cheese, sliced apple, arugula, dijon mustard, on a sweet french roll
The Phoenix
$11.49
(Hot)
Roasted chicken, pepper jack cheese, shaved red onion, pesto, sriacha mayo, on ciabatta
Red Clover Reuben
$11.99
(Hot)
Pastrami, swiss sauerkraut, 1000 island, on rye bread
Talking Turkey
$11.99
Thick sliced turkey, brie, cranberry apple chutney, arugula, dijonaise, on rye bread
The Market Club
$12.49
(Toasted)
Chicken, bacon, cheddar cheese, vegan avocado ranch, lettuce, tomato, red onion, on sliced sourdough
Deli Classic
$12.99
Honey maple ham, salami, provolone, pepperoncini, lettuce, tomato, red onion, mayo, pesto vinaigrette, on a sweet french roll
French Dip
$12.99
(Hot)
Roast beef, swiss cheese, agave and horseradish sour cream aioli, on a sourdough roll. Served with a side of Au Jus (organic chicken stock, rosemary, salt, black pepper)
BLT
$10.99
(Toasted)
Thick cut peppered bacon, lettuce, tomatoes, dijonaise, on sliced sourdough
'Bahmb' Mi (V)
$9.99
Teriyaki tofu, carrot, daikon, pickled onion, cucumber, cilantro, jalapeno, sriacha mayo, on a sourdough roll
Green Goddess (V)
$9.99
Herbed tofu, avocado, cucumber, radish, local micro-greens, goddess dressing, on sliced whole wheat
Sweet & Simple
$4.99
Sun butter, banana, honey, on sliced whole wheat
Heads Up for Our Gluten-Free Friends:
Many of our deli items are made with gluten-free ingredients, and we take care to avoid cross-contamination whenever possible. However, our kitchen is not a certified gluten-free facility, and because gluten is present in the air and on shared equipment, we can’t guarantee that any item is completely gluten-free. If you have celiac disease or a severe gluten allergy, please use your best judgment.
(Choose Your Own)
Custom Sandwiches














