Celebrate the season with a holiday feast made with care in our kitchen. Serving 6–8 people, this meal features a beautiful plant-based centerpiece: a full head of roasted cauliflower alongside stuffed squash, both prepared to be hearty, flavorful, and ready for the table.
To make it a complete meal, you’ll choose one seasonal organic vegetable, two starch sides, and two of our housemade sauces. Vegan options are available for every category, and traditional choices are also included if you’d like to mix and match. Whether you keep the whole meal plant-based or combine it with classic favorites, the result is a festive spread made for sharing.
Meals are packaged in generous portions and will be ready for pickup at our Sebastopol location. No substitutions or changes. Additional sides will also be available in our Grab and Go case.
Holiday Meal (Vegan Main)
list of ingredients in each dish
List of reheating instructions for each dish
