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    food for people not for profit

    Santa Rosa Store

    1899 Mendocino Ave.

    Open 8am - 8pm Daily

    707.546.1806

    Sebastopol Store

    6762 Sebastopol Ave.

    Open 8am - 9:30pm Daily

    707.407.4020

    • All Posts
    • recipes
    • cooking skills, knife handling
    • cooking skills, knife handling
    Search
    Hungarian Mushroom Soup
    MycoLogical
    • Nov 23, 2020
    • 1 min

    Hungarian Mushroom Soup

    1 oz. Northwest Mushrooms Mix*, reconstituted with soaking water reserved 4 tbsp Butter 4 tbsp Flour 2 ½ cups Water or Stock 4 cups Milk...
    0 views0 comments
    Eggnog Cookies
    INFRA
    • Nov 16, 2019
    • 1 min

    Eggnog Cookies

    Ingredients: • 1 cup (2 sticks), Organic Valley Unsalted Butter, softened • 1 1/2 cups granulated sugar • 2 large Organic...
    9 views0 comments
    Green Bean Skillet Casserole 
with Farro & Mushrooms
    INFRA
    • Oct 26, 2019
    • 1 min

    Green Bean Skillet Casserole with Farro & Mushrooms

    Ingredients: • 3 Tablespoons olive oil, divided, plus more for drizzling • 10 ounces frozen cut green beans • 8 ounces sliced...
    40 views0 comments
    Vegan Pumpkin Pie with Gluten Free Pecan Crust
    marketingcommunity
    • Oct 29, 2018
    • 2 min

    Vegan Pumpkin Pie with Gluten Free Pecan Crust

    Make this pie the day before in order for it to setup beautifully! CRUST 6 Tbsp cold vegan butter 1 Tbsp vegan sour cream 1 cup Bob’s...
    36 views0 comments
    Specialty Mushroom Pate
    Gourmet Mushroom
    • Jun 25, 2018
    • 1 min

    Specialty Mushroom Pate

    Ingredients 3 Tablespoons butter 8 Oz. Trumpet Royale, Brown Clamshell, Forest Nameko, and or Velvet Pioppini mushrooms chopped roughly 1...
    31 views0 comments
    Pizza Crust 4 Ways
    Community Market
    • Apr 9, 2018
    • 4 min

    Pizza Crust 4 Ways

    1 The Basics 1 Tablespoon sugar or honey 1 cup warm water (no more than 110 degrees) 1/4 oz active dry yeast 3 1/4 cups all purpose flour...
    24 views0 comments
    Oven Toasted Goat Cheese Stuffed Figs
    Community Market
    • Sep 25, 2017
    • 1 min

    Oven Toasted Goat Cheese Stuffed Figs

    Ingredients: 1 - 8 oz package of goat cheese 1-2 T maple syrup or honey 1 lb of figs of any kind (about 20 average size figs) 2 raw pecan...
    34 views0 comments
    BBQ Sauce
    marketingcommunity
    • Jun 26, 2017
    • 1 min

    BBQ Sauce

    With July 4th right around the corner there is sure to be some BBQing in the mix. What ever you're grilling a tasty sauce can make your...
    25 views0 comments
    Cauliflower & Vegetable Curry
    CM's Customer of the Month, Karin!
    • Jun 12, 2017
    • 1 min

    Cauliflower & Vegetable Curry

    1 yellow onion, chopped 3 cups cauliflower florets, cut into bite size pieces 2 celery ribs, chopped 1 large carrot, chopped 1 firm root...
    44 views0 comments
    Simple Spelt Soda Bread
    marketingcommunity
    • May 15, 2017
    • 1 min

    Simple Spelt Soda Bread

    4 cups whole spelt flour 1 tsp baking soda 1 tsp salt* 1 3/4 cups buttermilk Mix dry ingredients, whisking together Add buttermilk and...
    53 views0 comments
    Maple Glazed Tempeh
    marketingcommunity
    • Apr 25, 2017
    • 1 min

    Maple Glazed Tempeh

    Ingredients 1 package organic tempeh, cut into 1 small cubes ½ cup organic balsamic vinegar 2 Tbs organic maple syrup 2 Tbs organic...
    29 views0 comments
    Black Bean Brownies
    marketingcommunity
    • Apr 1, 2017
    • 1 min

    Black Bean Brownies

    Ingredients: 1 1/2 cups organic black beans (1-15oz. can, drained and rinsed) 2 tbsp organic cocoa powder1/2 cup quick oats 1/4 tsp salt...
    40 views0 comments
    Grilled Purple Asparagus
    marketingcommunity
    • Mar 27, 2017
    • 1 min

    Grilled Purple Asparagus

    1 bunch asparagus 1 meyer lemon Olive oil Salt & pepper Heat grill Wash, trim & dry asparagus Toss with olive oil, salt & paper Cut lemon...
    88 views0 comments
    Simple Spelt Cheese Crackers
    marketingcommunity
    • Mar 13, 2017
    • 1 min

    Simple Spelt Cheese Crackers

    1 cup whole spelt flour 4 tablespoons salted butter, cold and cut into pieces 8 oz shredded sharp cheddar cheese 1/2 tsp paprika 1/8 tsp...
    20 views0 comments
    VEGETARIAN CABBAGE ROLLS IN TOMATO SAUCE
    marketingcommunity
    • Mar 6, 2017
    • 1 min

    VEGETARIAN CABBAGE ROLLS IN TOMATO SAUCE

    •Oil to saute •1 large onion, chopped •1 medium zuchinni, chopped •1 cup mushrooms, chopped •1 cup of cooked brown rice •2 eggs,...
    34 views0 comments
    Sautéed Greens with Toasted Pine Nuts
    marketingcommunity
    • Jan 16, 2017
    • 1 min

    Sautéed Greens with Toasted Pine Nuts

    Ingredients 1/4 cup pine nuts 2 Tbsp olive oil 2 garlic cloves, minced 1 bunch greens, chopped with center stems removed discarded A good...
    19 views0 comments
    Garlicky White Beans & Kale with Roasted Tomatoes
    marketingcommunity
    • Dec 5, 2016
    • 1 min

    Garlicky White Beans & Kale with Roasted Tomatoes

    1 can white beans, drained (cannellini, navy or great northern) 1 leaf of fresh sage, chopped 2-3 sprigs of fresh thyme, stem removed 2...
    39 views0 comments
    Curry-Stuffed Mini Pumpkins
    marketingcommunity
    • Oct 31, 2016
    • 2 min

    Curry-Stuffed Mini Pumpkins

    Here is a great recipe brought to you by our friends at Meatless Monday. 3 small sweet dumpling squash or mini pumpkins (about 13 oz/370...
    13 views0 comments
    Roasted-Beet and Pistachio Salad
    marketingcommunity
    • Aug 15, 2016
    • 1 min

    Roasted-Beet and Pistachio Salad

    6 medium beets ½ c. shelled unsalted pistachios 3 tbsp. balsamic vinegar 2 tsp. Dijon mustard salt and pepper ⅓ c. Extra virgin olive oil...
    22 views0 comments
    Organic Cocktails and You
    marketingcommunity
    • Jun 10, 2016
    • 2 min

    Organic Cocktails and You

    Making bitters is no more difficult than many of the concoctions bartenders have been known to whip up from scratch, like marmalade,...
    13 views0 comments
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